Fried Tofu With Spicy Garlic Sauce. This pan-fried sesame garlic tofu will change the way you feel about tofu if you aren't already a tofu fan! We love the crispy exterior and the sauce! I bet you if you had this pan-fried sesame garlic tofu, you would change your tune on tofu!
Chewy outside and soft inside, pan fried tofu is super delicious with flavour-packed garlic sauce.
One of my blog readers recently asked for some Sichuan style vegetarian dishes.
Today's pan-fried tofu with garlic sauce (鱼香豆�) is a great option: protein-rich tofu squares nicely golden with a little.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fried tofu with spicy garlic sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fried Tofu With Spicy Garlic Sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. Fried Tofu With Spicy Garlic Sauce is something that I've loved my entire life.
This pan-fried sesame garlic tofu will change the way you feel about tofu if you aren't already a tofu fan! We love the crispy exterior and the sauce! I bet you if you had this pan-fried sesame garlic tofu, you would change your tune on tofu!
To begin with this recipe, we have to first prepare a few ingredients. You can have fried tofu with spicy garlic sauce using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Tofu With Spicy Garlic Sauce:
- {Make ready 500 g of Fresh Momen Tofu *OR Tofu of your choice.
- {Take of Potato Starch Flour.
- {Get of Oil for frying.
- {Get of <Sauce>.
- {Take 1 clove of Garlic *grated.
- {Take 1-2 of Spring Onions *finely chopped.
- {Make ready 2 tablespoon of Soy Sauce.
- {Make ready 1 tablespoon of Rice Vinegar.
- {Make ready 1 tablespoon of Sugar.
- {Prepare 1 tablespoon of Lemon Juice.
- {Take 2-3 teaspoons of Chilli Garlic Sauce.
Garlic, green onion, hot pepper flakes, onion, sesame oil, sesame seeds, soy sauce, sugar, tofu. There is no set hot sauce that you must use so give some different ones a try yourself. Again, we wish to thank all of you for watching and commenting on our videos and we hope you enjoy our content. How to Make AGEDASHI TOFU (Deep Fried Tofu Recipe).
Steps to make Fried Tofu With Spicy Garlic Sauce:
- Place Tofu on slightly tilted cutting board or plate with a flat-base dish or board as a weight on top, and set aside for 1/2 hour so that excess water would be removed. *Note: If you use firm Tofu, you don’t need to remove water..
- Combine all the sauce ingredients in a small bowl..
- Heat Oil to 180℃. Cut Tofu into about 4-5cm size, coat with Potato Starch, and fry until light golden. Drain on a rack or paper towel..
- Place fried Tofu in a bowl and cover with the sauce..
Combine mashed garlic, scallion, sesame seeds, soy sauce, sesame oil, red pepper flakes and sugar together in a small bowl. I was in the mood for more texture so I fried the tofu in cubes first, and then served with the sauce. Love the simple recipe and the fact that I usually have all these. Prepare the garlic sauce while baking the tofu. Whisk the soy sauce, sugar, water, and cornstarch in a small bowl until completely dissolved.
So that is going to wrap this up for this exceptional food fried tofu with spicy garlic sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
