Easy no-knead Maltese bread. SO UNBELIEVABLY GOOD and ridiculously easy to make. crusty outside, soft and chewy inside - perfect for dunking in soups! This dutch oven bread is incredibly moist and tastes like. This post may contain affiliate links.

Easy no-knead Maltese bread This dutch oven bread requires barely any work, and you don't have to be an expert in bread making for it! The Breadtopia no-knead bread baking recipe and video tutorial. Create an artisan loaf of bread at home from four ingredients with about ten minutes work.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, easy no-knead maltese bread. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Easy no-knead Maltese bread is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Easy no-knead Maltese bread is something which I have loved my whole life. They're fine and they look wonderful.

SO UNBELIEVABLY GOOD and ridiculously easy to make. crusty outside, soft and chewy inside - perfect for dunking in soups! This dutch oven bread is incredibly moist and tastes like. This post may contain affiliate links.

To get started with this recipe, we have to first prepare a few ingredients. You can have easy no-knead maltese bread using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy no-knead Maltese bread:

{Make ready 3 cups of Strong white flour.
{Get 2 tbsp of Olive oil.
{Take 1.5 cups of warm water.
{Get 1.25 tsp of Salt.
{Make ready 2 tbsp of Yeast.

This method of baking is quite forgiving if you alter the ingredients and proportions. One of the great things about a bread recipe that is so easy. After making this bread a bazillion times, I've identified two techniques that really make all the difference: a long fermentation and using a Dutch oven for baking. The original no knead bread might not need any kneading, but it is NOT easy.

Steps to make Easy no-knead Maltese bread:

Add the dry ingredients to a large bowl, followed by the wet. Stir until a wet is dough is formed..
Leave to prove in a warm place for 1.5 - 2 hours..
Put a small amount of water inside an ovenproof dish and preheat with the lid on for half an hour at 180-200c..
Pour away the very hot water. Drizzle a small amount of olive oil in the base of the dish to prevent the dough from sticking..
The dough should now have roughly doubled in size. Fold over a few times and then gently drop into the dish. Bake for 30 mins with the lid on, then take the lid off and bake for another 20 mins..

It requires actual, serious bread making skills. I'm not terrible at making bread, but I'm pretty terrible at planning right now. And I have mini humans who have demands. In short: I neither have the time nor patience to. That's right, you can have fresh baked bread on the table without the hassle.

So that's going to wrap this up for this exceptional food easy no-knead maltese bread recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!