Spicy Spinach Eggy Bread. The simplest of indulgent breakfast recipes. Serve our eggy bread by itself, with an oozy fruit compote or as part of a traditional fried breakfast. Rachel Phipps' quick and cheap eggy bread is great for breakfast or an afternoon snack.

Spicy Spinach Eggy Bread I didn't have enough jalapenos so I will make sure I next time. I also had a shredded parmesan cheese blend and a block of mozerella from other recipes I mixed together. Also used protein cream cheese to add some protein (I ate this for dinner with celery and bread lol).

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, spicy spinach eggy bread. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

The simplest of indulgent breakfast recipes. Serve our eggy bread by itself, with an oozy fruit compote or as part of a traditional fried breakfast. Rachel Phipps' quick and cheap eggy bread is great for breakfast or an afternoon snack.

Spicy Spinach Eggy Bread is one of the most favored of current trending foods in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Spicy Spinach Eggy Bread is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook spicy spinach eggy bread using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Spicy Spinach Eggy Bread:

{Get Bag of spinach / 3 cubes frozen spinach.
{Prepare 6 of eggs.
{Make ready 8 of thick slices fluffy bread.
{Take 1 tsp of curry powder.
{Make ready 1 tsp of tumeric.
{Get 1 tsp of chilli flakes.
{Get 1/2 tsp of cumin.
{Make ready 40 g of butter.

Spinach and eggs scramble makes a wonderful keto breakfast. With lots of spinach, onions, and Parmesan, it's incredibly flavorful! Red pepper flakes: They don't make the eggs very spicy. They mostly add an interesting layer of flavor.

Instructions to make Spicy Spinach Eggy Bread:

Prepare 8 thick slices of fluffy bread..
Steam the spinach. The rabbit ate all of ours so I microwaved some frozen spinach. Get it as dry as possible..
Toast the spices for a couple of minutes in a pan big enough for two slices of bread (for later)..
Combine the spinach, spices and eggs and mix well..
Soak the slices of bread in the mixture. Use a fork to make sure there’s lots of spinach on each slice..
Heat up a quarter of the butter. Once it’s melted add two slices of the bread and get cooking!.
Flip over once slightly browned on the other side..
Repeat these steps for the remaining slices of bread. I keep the toast warm in an oven while the rest are cooking..
Serve with all the condiments in the world!.

Apple Pie Baked French Toast Casserole Yummly. It's soup time of year and on nights when I'm short for time I'm loving Glorious Fresh Soups. A much healthier and cheaper decision than a takeaway. I first tried these soups when I was down at Food Blogger Connect in London and was impressed by just how fresh they tasted and the fact they spice. Searching for a twist on breakfast?

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