Potato & Canned Salmon Gratin. The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. Potato is an instant messaging tool focused on security. It is faster, safer, more open and completely free.
A perennial plant in the nightshade family that was first cultivated in.
Learn about potato nutrition, types of potatoes, fun facts and history.
Info for potato growers and retailers.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, potato & canned salmon gratin. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. Potato is an instant messaging tool focused on security. It is faster, safer, more open and completely free.
Potato & Canned Salmon Gratin is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Potato & Canned Salmon Gratin is something which I've loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook potato & canned salmon gratin using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato & Canned Salmon Gratin:
- {Get 3-4 of Potatoes *about 600g, peeled and cut into bite-size pieces.
- {Take 1 can (210 g) of Salmon.
- {Make ready of Salt & Pepper.
- {Make ready of Japanese Mayonnaise.
- {Take of Butter to grease a baking dish.
- {Make ready 1/2 cup of shredded Tasty Cheese (Cheddar).
- {Prepare 1 tablespoon of chopped Parsley *OR Chives, Spring Onion, Dill, etc.
Potato, annual plant in the nightshade family, grown for its starchy edible tubers. Potatoes are frequently served whole or mashed as a cooked vegetable and are also ground into potato flour. b : the tuber of a potato. — called also Irish potato, spud, white potato. Recent Examples on the Web For example, Matcha Kit Kat in Japan or the savory varieties of potato chips around the globe. Borrowed from Spanish patata, itself borrowed from TaÃno batata. (UK) IPA(key): /pəˈteɪ.təʊ/, [pə̥ˈtÊ°eɪtʰəʊ]. (General American) enPR: pÉ™-tÄ?ʹtÅ?, IPA(key): /pəˈteɪ.toÊŠ/, [pə̥ˈtÊ°eɪɾoÊŠ], [pə̥ˈtÊ°eɪɾə].
Instructions to make Potato & Canned Salmon Gratin:
- Cook Potato pieces in salted water until soft. Preheat the oven to 220℃..
- Drain Canned Salmon, remove unwanted large bones and skin from Salmon, and break into small pieces..
- Lightly butter a baking dish, place drained Potato pieces, sprinkle with Salt & Pepper. Spread Salmon evenly, squeeze some Japanese Mayonnaise over, and cover with shredded Cheese..
- Bake for 10 minutes or until the top is browned. Sprinkle with some green herbs and serve..
The potato is a tuber—a short, thick, underground stem with stored starches and sugars—of the Nutritionally, the potato supplies complex carbohydrates—essential for energy—and a very low. Wikipedia Article About Potato on Wikipedia. The potato (plural form: potatoes) (Solanum tuberosum) is a perennial plant of the Solanaceae, or nightshade, family, grown for its starchy tuber. The potato plant (Solanum tuberosum) is a member of the Solanaceae, or nightshade, family, a family of flowering plants that also includes the eggplant, mandrake, deadly nightshade or belladonna, tobacco, tomato, and petunia. Potatoes are tubers that are a staple food in many parts of the world, particularly Europe and the West.
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