Sweet potato bake slices. This Sweet Potato Side Dish Will Be The Highlight This Thanksgiving. Tips for Baked Sweet Potato Slices. Baking them at a higher temperature might burn them or dry them out too quickly.
Wonderful slightly sweet baked potato slices. Ingredients amounts are only a suggestion. I always keep a cinnamon/sugar blend on hand.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet potato bake slices. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Sweet potato bake slices is one of the most well liked of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Sweet potato bake slices is something that I have loved my entire life.
This Sweet Potato Side Dish Will Be The Highlight This Thanksgiving. Tips for Baked Sweet Potato Slices. Baking them at a higher temperature might burn them or dry them out too quickly.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sweet potato bake slices using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sweet potato bake slices:
- {Take Half of pack orange sweet potatoes boiled peeled mashed smoothly.
- {Make ready of The mashed potatoes filled mug full.
- {Get 5 of eggs.
- {Take of About 2 cups plain flour to include quatr cup atta flour.
- {Take Half of cup brown sugar include 3 tablespoon white sugre.
- {Take 6 tablespoon of nesquick powder.
- {Take of Some Cinnamn,orng zest,cofee just for taste.
- {Make ready 2 tablespoon of cooking oil.
- {Make ready Half of cup butter semi melted.
- {Take 4 of tspns Baking powder.
Arrange the potato slices not touching in rows on an oiled baking sheet. Brush slices with the oil mixture. Drain on paper towels and sprinkle with salt to taste. Crispy oven-baked sweet potato slices seasoned with salt, garlic powder, and dried rosemary in combination with pan-roasted Brussels sprouts in soy sauce.
Steps to make Sweet potato bake slices:
- Sweet potatoes Prep :(this was from Tesco,a 1kg bag). Boil,cool and peel off outer skin,mash.then prep other ingreds used..
- For mash:add honey and bit of cinnamon if prefer.(used hand blender,try electric whisk if can get smooth mash.) Then set aside for use later in recip.
- Now in separate bowl,add in.the eggs,sugar mix to dissolve the sugar, then add the other ingredients while combi e in between.now can add the sweet potato mash and the butter.. mix to get nice smooth consistancy of batter,of thickish nature.pourable or spreadable..
- Add the nesquick powder,remember we reduced the sweetness @The sugar stage because the other sweetness will be frin nesquick powder.(This is the regular chocolate one used to make drinks).
- Place into baking tray,and Bake until cooked. Then leave to cool.then slice.once cooled only (neber put whiped cream on the warm bake,as will melt into mess).can garnish with fresh whipped cream and some of the mash to decorate on top..
- In the oven keep checks,ensure evenly cooking.look for nice depth of rise(about an inch) *here it was taken out bit too early so dint dry enof thru.esp at centre was bit condenced together,as opposed to sides of tray,but otherwise this makes a lovely sweet dish tray bake !.
- For garnish(see pic)use cream whiped and creamed cheese topping with some of the sweet potato mash mixed on top.bismillah and enjoy.
If you bake a whole sweet potato, this can take a long time. This makes them the perfect quick side dish or snack. These baked sweet potato slices are just amazing! A delicious and super healthy side dish to go with just about anything. Or a light main meal with some sauteed veggies and some hummus on the side.
So that is going to wrap it up with this special food sweet potato bake slices recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!