Cheesy Spinach, Meatball & Potato Bake. Comforting Italian flavors in a cheesy bake. Bring a large pot of water to a boil with ½ teaspoon salt. Drain and rinse with cold water, place back in pot and stir in pasta sauce.

Cheesy Spinach, Meatball & Potato Bake Pickled vegetables, liked pickled cucumbers or pickled green tomatoes. Cheesy Meatball Casserole is a great dinner recipe everyone will love. Packed with spinach and a yummy creamy tomato sauce, plus it's covered in melty cheese - the pure warming comfort food!

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to make a special dish, cheesy spinach, meatball & potato bake. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Cheesy Spinach, Meatball & Potato Bake is one of the most favored of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Cheesy Spinach, Meatball & Potato Bake is something which I have loved my whole life.

Comforting Italian flavors in a cheesy bake. Bring a large pot of water to a boil with ½ teaspoon salt. Drain and rinse with cold water, place back in pot and stir in pasta sauce.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cheesy spinach, meatball & potato bake using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Spinach, Meatball & Potato Bake:

{Take 5 of large potatoes, peeled�?� & sliced into 1.5cm rounds.
{Make ready 600 g of ground beef.
{Take 1 of onion, finely chopped �?�.
{Get 3 cloves of garlic, minced.
{Make ready 1 tsp of turmeric.
{Get 2 tbsp of chopped parsley�?�.
{Prepare 0.5 tsp of salt.
{Get 1 tsp of freshly ground black pepper.
{Take 300 g of spinach, chopped.
{Take 250 ml of cream�?�.
{Make ready 150 ml of milk.
{Prepare 1 sachet (50 g) of thick white onion soup �?�.
{Make ready 1 cup of grated cheddar cheese �?�.

This recipe is Trim Healthy Mama (THM S), low carb, keto and gluten free friendly (if using certified gluten free products). Cheesy Meatball Pasta Casserole Pea Soup with Meatballs Filed Under: Meat Tagged With: meatball recipe , meatballs , melting cheese , recipes for meatballs , spinach recipe Mix cream cheese, spinach, garlic powder, and mozzarella until smooth. Mix ground beef, pork, egg, parsley, breadcrumbs, salt, and pepper until evenly combined. Take a golf ball-sized handful of the meatball mixture and press it flat in the palm of your hand.

Steps to make Cheesy Spinach, Meatball & Potato Bake:

Preheat the oven to 220°C and grease a medium round or oval baking dish..
Put the potatoes in a medium pot with salted water, bring to a boil, and allow to cook for about 10 minutes. Drain the potatoes..
Half-fill a large pan with water and bring it to the boil. Put the spinach into the boiling water. Bring to the boil again and cook for 1 minute. Drain it through a colander and allow all the excess water to run out, pressing it with the back of a spoon will help force excess water out of the spinach through the colander..
In the meantime, mix together the ground beef, onion, garlic, turmeric, parsley, salt and pepper..
Divide the mince into 8 equal sized pieces and roll into round balls. �?�.
Place a layer of potato slices in the base of the baking dish as well as around the sides. Then place the spinach in an even layer on the potatoes on the base. Now top with the meatballs. Place more potato slices between the meatballs.�?�.
Whisk together the cream, milk and white onion soup powder until thickened. Pour this over the meatballs and potatoes..
Cover the dish with foil and bake for about 55 minutes until the potatoes are tender and the meatballs are cooked. Remove the foil, sprinkle over the grated cheese and bake until golden and melted, about 10-15 minutes. �?�.

Place the cooked meatballs in the dish, nestling them down in the sauce. Dot the top of the meatballs with teaspoonfuls of ricotta cheese. In a bowl, combine spinach, egg, bread crumbs, onion and seasoned salt. Place meatballs on a greased rack in a shallow baking pan. If desired, serve meatballs with pasta.

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