Mussels spaghetti. How to Make LEMON BUTTER MUSSELS with Garlic. Today's recipe is yet another classic of Italian cuisine. It is originally from the South, where fresh mussels are very common, but it.

Mussels spaghetti Heat the olive oil in a large pan until smoking hot, add the mussels and cook, shaking the pan frequently, until all. Cook the spaghetti in a large pot of boiling salted water, stirring occasionally, until al dente. Add the remaining cherry tomatoes and the reserved mussels and clams and simmer briefly to heat through.

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, mussels spaghetti. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

How to Make LEMON BUTTER MUSSELS with Garlic. Today's recipe is yet another classic of Italian cuisine. It is originally from the South, where fresh mussels are very common, but it.

Mussels spaghetti is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Mussels spaghetti is something that I've loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mussels spaghetti using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mussels spaghetti:

{Prepare 100 g of spaghetti.
{Make ready 10 of mussels.
{Make ready 3-4 of cherry tomatos.
{Prepare 2 cloves of garlic.
{Get 1/4 of onion.
{Get 1 of spring onion.
{Make ready 2 tbsp of cream cheese.
{Take 100 ml of milk.
{Take of Paprika.
{Get of Salt and pepper.
{Get of Parsley.
{Get of Oil.

Meanwhile, cook the spaghetti in boiling water with a few pinches of salt. Finally, add the cooked mussels and the mussel cooking liquid back in, toss the sauce with the spaghetti and serve with. Mussels cooked with white wine then combined with a tasty tomato sauce makes a meal that's rich in color and character. Spaghetti with mussels in tomato sauce recipe.

Instructions to make Mussels spaghetti:

Wash the mussels throughly, especially their shells..
Boil water, add 1 tsp of salt and spaghetti. Cook the spaghetti according to the package. When the spaghetti is done, drain well..
Meanwhile, chop onion, garlic and spring onion into small pieces. Cut cherry tomatoes into half..
Heat oil in a frying pan, put chopped onions and garlic. Cook for 2 mins at medium heat. Then put in washed mussels and cook for 3-4mins..
After that, turn the heat to low. Add in cream cheese and milk. Cook until all the cream cheese is melted..
Add in salt, pepper, paprika and spring onion to the sauce. Cook over medium heat until boiled. Then add in drained spaghetti and cook for 6-7min at medium heat..
Server it on a plate and top with parsley..

The Spaghetti with Mussels recipe out of our category Mussel and Clam! Enjoy this easy pasta recipe with a green salad and a glass of white wine. Fresh mussels are a delcious and aﬀordable seafood option. An unmissable collection of classic, simple European recipes from Angela Hartnett, the leading female chef in the UK today. Learn how to make Spaghetti with Mussels, Clams and Shrimp.

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