Easiest Way to Prepare Homemade Banga and starch

Delicious, fresh and tasty.

Banga and starch. Hi Guys, So i'm back again and this time I'm with my Mum. I went home to Warri, Delta State where I was born and where I grew up. Banga soup and starch is one of the beautiful delicacy Nigerian has.

Banga and starch Cooking tips for anyone who uses canned palm fruits concentrate. When the fish and beef are cooked, add the. Starch and banga soup originate from the niger-delta region of Nigeria.

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, banga and starch. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Hi Guys, So i'm back again and this time I'm with my Mum. I went home to Warri, Delta State where I was born and where I grew up. Banga soup and starch is one of the beautiful delicacy Nigerian has.

Banga and starch is one of the most well liked of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Banga and starch is something that I've loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have banga and starch using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banga and starch:

  1. {Make ready 2 of big cups Palm nuts.
  2. {Take 8 pieces of Crabs.
  3. {Make ready 1/2 kg of Prawns.
  4. {Take 1 kg of Chicken.
  5. {Get 2 of cksp Crayfish.
  6. {Make ready 5 pieces of Fresh pepper.
  7. {Prepare 1 teaspoon of Banga spices.
  8. {Take of Salt.
  9. {Get 3 of Knorr cubes.
  10. {Prepare 2 handful of Dry bitter leaves.
  11. {Make ready 1 teaspoon of palmoil.

It is one of the most enjoyed dishes by the Urhobos and Itsekiris. Immediately after the prayer session, he was said to have retreated into his bedroom, freshened up, came out dressed in white singlet and went to the dining table. Freshly Cooked Starch & Banga Soup (Palm Fruit Soup). Be the first to review "Starch & Banga Soup" Cancel reply.

Instructions to make Banga and starch:

  1. Season your chicken with knor cube and salt Boil and set aside.The crab and fresh prawns shell have been remove from the market just rinse and pour in the boiling chicken 10mins then bring down..
  2. Boil your banga till is soft,extract the juice and set aside..
  3. Set the pot of palm fruit extract on the high heat,leave it boil untill you notice oil at the surface.cook till is thick..
  4. Pour in the chicken,prawns and crab.Then crayfish,fresh yellow pepper,salt,banga spice and knorr cubes.
  5. After 15minutes,rinse the dry bitterleaves and pour boil for 5minutes and the soup is ready..
  6. For making the starch,boil a cup of water sprinkle starch in the water till is thick. Turn with a wooden Spartula add a teaspoon of palmoil and turn for 10minutes..
  7. Lower the heat sprinkle water in it and simmer for 5minutes..

Banga soup is a delicious dish made from palm fruits. It is often paired with either starch, pounded yam, eba (made with garri) or fufu (made from cassava). Additionally, banana starch has unique pasting properties making it behave like a chemically lightly cross-linked starch. Banana starch is unique, both nutritionally and functionally, to warrant further. In this chat with Sunday Sun, he shared with us his favorites.

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