Fried aubergine #mycookbook. This simple Indian recipe for fried aubergine slices from Madhur Jaffrey makes a perfect starter or snack, or can be enjoyed as an accompaniment to a roast lamb. Browse our best ever collection of fried aubergine recipes. We've got everything from crispy aubergine slices to aubergine chips and stir-fries.
Fried aubergine is generally not difficult to prepare, but it can be with some recipes. More flavoring is often imparted with other elements presented with fried aubergine. An easy and quick way to cook aubergine.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried aubergine #mycookbook. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Fried aubergine #mycookbook is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Fried aubergine #mycookbook is something that I have loved my entire life.
This simple Indian recipe for fried aubergine slices from Madhur Jaffrey makes a perfect starter or snack, or can be enjoyed as an accompaniment to a roast lamb. Browse our best ever collection of fried aubergine recipes. We've got everything from crispy aubergine slices to aubergine chips and stir-fries.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fried aubergine #mycookbook using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried aubergine #mycookbook:
- {Prepare 4 of small aubergine.
- {Get 1/2 tsp of turmeric powder.
- {Make ready 1/2 tsp of red chilli powder.
- {Prepare 1/4 tsp of cumin powder.
- {Get 1/2 tsp of tomato paste.
- {Make ready to taste of Salt.
- {Get 1 of medium size onion.
- {Take 3-4 of fresh green chilli.
- {Get Handful of Fresh coriander.
- {Take 4 tbsp of Oil to fry.
Delicious with tomato sauce and rice for a vegetarian main. Use leftovers to make a toasted panini with mozzarella. flour, oil, parsley, salt, black pepper. Fry them in oil until golden brown and soft. Garnish with chopped parsley leaves and finely chopped garlic.
Steps to make Fried aubergine #mycookbook:
- Cut the aubergines into chunks. Mix all the spices and marinade them for 15mins..
- Now heat a pan and pour oil. Keep the flame on medium. Put all the marinated aubergine in. Cover with the lid and put the lid on medium to low. Fry the both side. When they will get bit soft and turn dark colour remove them from the pan..
- Chop the onion in thin slices. Fry them in the same oil. Add the green chillies. Cut the chillies in half. Serve them with rice or bread 😊.
Brush each aubergine slice with olive oil on both sides and season with salt and pepper. Here's hwat the OP says about it: Very easy fried eggplant. My husband He says it's the best fried eggplant he ever had. Easy to make this parmesan by adding sauce. Stir Fried Potato, Aubergine and Peppers (Di San Xian), Baigan bhaja (Bengal style shallow fried marinated slices of Aubergines), Begun Bhaja/Fried Aubergine.
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