Panzerotti pugliese deep fried pizza. Panzerotti are a delicious Italian deep fried snack made from a special pizza-like dough and stuffed with a variety of fillings. Did you see those cheese strings?! I bet the gooey cheese and the crispy dough was heavenly.

Panzerotti pugliese deep fried pizza I still struggle making sure the dough is sealed well. A panzerotto, is a savory turnover that originated in Central and Southern Italian cuisine which resembles a small calzone, both in shape and dough used for its preparation. BROTHERS AND SISTERS.the quality of this vid is not the greatest, but the recipe is so FLIPPIN' DELISH that I just had to share it anyway!

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, panzerotti pugliese deep fried pizza. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Panzerotti pugliese deep fried pizza is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Panzerotti pugliese deep fried pizza is something which I have loved my whole life. They are nice and they look fantastic.

Panzerotti are a delicious Italian deep fried snack made from a special pizza-like dough and stuffed with a variety of fillings. Did you see those cheese strings?! I bet the gooey cheese and the crispy dough was heavenly.

To get started with this particular recipe, we must first prepare a few ingredients. You can have panzerotti pugliese deep fried pizza using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Panzerotti pugliese deep fried pizza:

{Make ready 500 g of flour.
{Get 10 g of active yeast.
{Make ready 300 ml of warm water.
{Make ready 5 g of sugar.
{Make ready 10 g of salt.
{Get Spoonful of olive oil.
{Make ready of Oil for frying.
{Take of Filling:.
{Take 250 g of mozzarella.
{Take 250 g of tinned tomatoes.
{Make ready of Olive oil.
{Get of Salt.
{Prepare of Oregano.

I panzerotti fritti sono prodotti tipici della cucina della Puglia. Guarda il video della ricetta originale per cucinare il panzerotto fritto pugliese. I panzerotti pugliesi fritti conquistano tutti. Panzerotti are a delicious Italian deep fried snack made from a special pizza-like dough and stuffed with a variety of fillings.

Instructions to make Panzerotti pugliese deep fried pizza:

Put flour in a bowl. Add yeast to water and mix. Add sugar to water and mix. Gradually add water mix to flour and bring together to form the dough, half way through add oil and salt. Continue kneading and adding water until dough is formed. Using a knife, make a cross in the dough. Cover with cling film and leave to rise for 90 mins.
After 90 mins, divide mixture into even balls, about 12-14 leave to rise for another 30 mins, meanwhile, drain mozzarella and chop. Drain tomatoes and add to mozzarella * important to drain them both.
Add oregano and mix. Your individual dough balls should have risen. Roll out each ball into a circle.
Add a spoonful of filling. Fold over. Seal fold with a fork and a sprinkle of water. Finish all ingredients.
Heat oil in a large pan to about 170 degrees. Deep fry in batches, about 4 mins for each batch, drain on kitchen paper and keep warm in a low heated oven while you finish the rest. Get stuck in 😘😂.

These crispy panzerotti are stuffed with gooey mozzarella, freshly crushed tomatoes and capers. You will not be able to resist (or stop at one). I love panzerotti's cooked this way and ever since the pizza place that used to make them closed down I have been trying to figure out how to do them justice. I think I have come Really good! I didn't deep fry them, however.

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