Fresh Methi Chicken (Murgh Curry). - Okra/Ladyfinger Authentic Bangladeshi Chicken Curry. Methi Chicken / Murgh Methi Recipe How To Make Chicken Methi Curry!

Fresh Methi Chicken (Murgh Curry) Chicken breasts simmer in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger in this spicy Indian dish. The chiles make it much more authentic and tasteful, especially if you All Reviews for Indian Chicken Curry (Murgh Kari). If you are using the fresh methi/fenugreek leaves, add them now.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, fresh methi chicken (murgh curry). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

- Okra/Ladyfinger Authentic Bangladeshi Chicken Curry. Methi Chicken / Murgh Methi Recipe How To Make Chicken Methi Curry!

Fresh Methi Chicken (Murgh Curry) is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Fresh Methi Chicken (Murgh Curry) is something that I've loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have fresh methi chicken (murgh curry) using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fresh Methi Chicken (Murgh Curry):

{Take 10 of chicken things or 4 breast.
{Prepare 300 g of sliced onions.
{Take 3 tbsp of fresh garlic paste.
{Get 2 tbsp of ginger paste.
{Prepare 4 of fresh tomatoes.
{Get to taste of Salt.
{Prepare 2 of eggs.
{Prepare 2 tbsp of turmeric.
{Prepare 1 tbsp of Garam masala.
{Take 6 of green chillies.
{Get 1 tbsp of cumin.
{Get 200 g of fresh methi (fresh fenugreek leaves).
{Prepare of Oil for frying the chicken.

Ami ekta similar type er chicken curry banai with fresh fenugreek but in a different way. About Fresh Methi Chicken Recipe: A chicken curry with Fenugreek leaves (methi) is a hearty and healthy dish that is just perfect for a quick dinner dish. The subtle yet unique flavour of methi that comes in the curry is refreshing and as delicious as it can get. Methi Chicken, murgh methi or methi chicken curry is delicious chicken curry with addition of fresh methi (fenugreek) leaves is absolute delicious and a wonderful combination to enjoy during winter when we have ample of fresh methi leaves available.

Instructions to make Fresh Methi Chicken (Murgh Curry):

Chop the chicken thighs in to medium sized pieces or diced the chicken breast (if using the breast instead chicken thighs..
Marinate the chicken with eggs, salt, 1 tbsp turmeric and garlic. Leave it in the fridge for 2 hours..
Prepare the stuff for masala by slicing the onions, grated garlic, ginger and chopped green chillies..
Heat up one cup of oil and fry the marinated chicken. Once fried, take the chicken out of the oil and place in to clean dish..
Drain some of the oil and leave 2 tbsp oil in the same dish to cook the masala. Sauté the cumin seeds, garlic until brown. Add sliced onions. Cook the onions until oil starts to separate..
Add chopped tomatoes, ginger, chillies and salt. Cook it for 20 mins on medium heat. Keep stirring after 5 mins. Add turmeric and 1/2 cup water..
Once the gravy cooked to nice consistency, add fresh Methi. Cook it for further 5-10 mins..
Add chicken. Mix it together till the masala coated nicely to the chicken..
Garnish with fresh coriander. Serve with Rice and Naan..

Methi Murg is a simple, delicious chicken curry featuring fresh fenugreek leaves. It is easy to put together. Use this recipe to learn to make it. Methi Murg - Methi Chicken - Chicken Curry With Fenugreek. Methi-murg is fenugreek flavored chicken curry.

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